2009 SLSC AWARDS BANQUET

DATE:  SATURDAY, NOVEMBER 7TH

PLACE:  Seven Lakes Country Club

TIME:  5:00-8:00

DETAILS: Cash Bar: 5:00-6:00

Dinner:  6:00-7:00  The waitresses will begin serving the tables promptly at 6:00.  Your color-coded name tag will tell them your menu selection.

Awards Ceremony:  Begin at 7:00 and continue until completion of the presentations

MENU ENTREES:
# 1:  Salmon glazed with ginger oriental sauce
# 2:  Beef tenderloin with horseradish sauce or French onion gravy
# 3:  Pork loin with sauteed onions and French onion gravy

ALL ENTREES ARE SERVED WITH:
House Salad ~  Wild Rice ~ Seasonal Vegetable ~ Chef's Choice Dessert ~ Rolls

Several salad dressings and butter will be on each table.

FURTHER INSTRUCTIONS:
Should you wish to have a particular number of people at a table, please let Sandi know in advance the number in your party and names.  This will aid in set-up and decoration before hand.  

REMINDER:  ALL OFFICERS SIT AT A DESIGNATED TABLE WITH THEIR SPOUSES.

COST: $25.00 per person.

TO MAKE RESERVATIONS:    
Forward your check (made out to the SLSC or Seven Lakes Sailing Club) to Sandy Keyser at

4068 Seven Lakes West
OR
Drop it by her home (put it in the wicker basket) at 115 Teague
Don't forget to include your menu choices!

Be sure to note your menu selection of #1, #2, or # 3.

IF YOU HAVE ANY QUESTIONS:
Contact Sandi Keyser, by phone (home: 673-3662 or cell: 690-8590) or by e-mail ( This e-mail address is being protected from spambots. You need JavaScript enabled to view it ).

PS  To raise money for a Sailing Club project, please bring some cash for the 50/50 Drawing.

Reservations are to be made as early as possible or by Wednesday, November 4th!!!!!!!!!